Tools & DIY
Garvee Commercial Refrigerated Condiment Prep Station: features and who it suits
A countertop refrigerated prep rail with 4 x 1/3 and 4 x 1/6 stainless steel pans, covers, a 35-46°F digital control and auto defrost. ETL listed.
Home / Product overviews / Tools & DIY
Food Service Equipment & Supplies
3 product overviews: what each product is, the features that matter and what to check before you buy.
Tools & DIY
VEVOR DLSSC4 Commercial Hand Sink: features, specs and who it suits
A compact wall-mount stainless steel hand sink from VEVOR with a rotating faucet, basket strainer and three splashbacks. What the specs mean and what to check.
Tools & DIY
VEVOR NB-601 3-Tier Food Warmer Display: features, specs and who it suits
A countertop glass food warmer with three removable shelves, LED light, a 30-85°C adjustable range and 1200W heating. Here is what the specs mean in use.